ITALY

We deal with wines all over Italy, with different conventional but also organic qualities, differnet cuts and cuvés, vinified with a big variety of methods and typical techniques of their territory. Starting from a generic IGT as a rosato Puglia could be, arriving at the DOCG's as an Amarone can be.  The winemaking techniques vary from the young wine vinified in stainless steel, passing from the aging in barrels like the riserva wines, to get to the special techniques such as the bleeding technique or the vinification in milstone open cuvés, the wine list offered is bottled in diversified bottles with closures and labels suitable for the selected sales channel.

CENTER-NORTH

VENETO AND FRIULI

Pinot Grigio, Pinot Grigio Rosato,
Prosecco, Moscato, Chardonnay,
Sauvignon, Merlot, Cabernet, Soave,
Bardolino, Bardolino Chiaretto,
Valpolicella, Ripasso, Amarone....

PIEMONTE AND TOSCANA

Dolcetto, Barbera, Barolo, Moscato,
Chianti, Chianti Classico, Chianti Riserva, Rosso Governo all'uso toscano, Bolgheri, Brunello....

EMILIA ROMAGNA ABRUZZO 

Lambrusco, Sangiovese, Pecorino, Trebbiano, Pinot Grigio, Montepulciano d'abruzzo, Montepulciano d'abruzzo Riserva...

SOUTH

Marche Molise Campania

Falanghina, Fiano di Avellino, Greco di Tufo, Rosso Molise Riserva, Biferno Riserva, Sangiovese....

Puglia

Primitivo, Primitivo Rosato,  Primitivo
di Manduria, Negroamaro, Salice Salentino, Rosso Appassimento, Copertino Riserva, Vermentino, Malvasia Nera, Sussumaniello,
Nero di Troia...

Sicilia

Nero d'avola, Syrah, Grillo, Fiano, Inzolia, Pinot Grigio, Cataratto...